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Cookbook McCall's Introduction to Mexican Cooking

$10 USDCookbook McCall's Introduction to Mexican Cooking

Home Decor:Books:Cookbooks:Mexican:Mccall's
This is the 1971 edition of the McCalls Introduction to Mexican Cooking edited by Linda Wolfe. The book is packed full of authentic Mexican recipes spanning appetizers, soups, main courses and of course those fabulous Mexican pastries. The book is approx 7 by 9 3/8 inches. 84 pages. We found no damage inside, no foul odors. The dust jacket has some bumps, tears and nicks. If you love to cook and enjoy Mexican cuisine, these recipes appear to be easy and fun to prepare.
Cookbook McCall's Introduction to Scandinavian Cooking

$10 USDCookbook McCall's Introduction to Scandinavian Cooking

Home Decor:Books:Cookbooks:Scandinavia:Denmark:Mccall's
This is the 1970 edition of the McCalls introduction to Scandinavian cooking cookbook. This is a treasure trove of recipes from Sweden, Denmark, Norway, Finland and Iceland. These five countries make up Scandinavia. The book takes a serious approach to preparing foods in an authentic way, true to the great culinary history of the countries. From smorgasbord to pastries, you will not be disappointed. All that aside, the recipes do not appear to be too complicated and are written in easy to ...
 
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