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$20 USDPierre Franey's Cooking in France, 1994, 1st ed.
Home Decor:Accessories:French Cooking Pierre Franey
This is a companion book to Pierre Franey's Public Television series. It was issued in 1994 and contains 322 pages, which are in like-new condition, as is the hard cover and dust jacket. This is a first edition. The contents include: Paris, All the Voices of France; Normandy, An Apple A Day; Brittany, Salt to Taste; Charente, Cognac Country; Loire Valley, The Garden of France; Bordeaux, Gradeur in a Glass; Perigord/Dordogne Valley, Black Diamonds; Toulouse and Languedoc, High-Kicking Gaiety; ...| Items 1 - 1 of 1 | Page 1 of 1 |
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